BRUNCH (SAT & SUN 11:30-3:00)
BRUNCH COCKTAILS
-
BLOODY MARY
vodka, house made Bloody Mary mix
$13
-
MIMOSA
prosecco, orange ice
$12
-
IRISH COFFEE
coffee, Irish whisky, Irish cream whipped cream
$12
STARTERS
-
CHARCUTERIE BOARD
two revolving meats, two assorted cheeses, mixed accompaniments, Mediterra bakery bread
$28
-
WEDGE SALAD
iceberg lettuce, bleu cheese dressing, chopped bacon, cherry tomatoes, hard boiled egg
$17
gluten free
HANDHELDS
-
CLASSIC SMASHBURGER
Jubilee Farms premium ground beef, american cheese, tomato bacon jam, mayo, iceberg lettuce, tomato, and onion on a Mediterra brioche bun
one patty $16
two patties $19
-
CHIMICHURRI SMASHBURGER
Jubilee Farms premium ground beef, white cheddar, chimichurri, avocado, mayo, caramelized onions, and mixed greens on a pretzel bun
one patty $21
two patties $24
-
BREAKFAST SANDWICH
fried egg, hot pork sausage patty, white cheddar cheese, spinach, lemon aioli, english muffin
$14
Gluten free buns available for a $4 upcharge
BRUNCH PLATES
-
FRENCH TOAST
served with dark maple syrup and powdered sugar, add bananas or chocolate chips $3 ea.
$13
vegetarian
-
BANANA PIE PARFAIT
honey orange Greek yogurt with bananas, Nilla wafers, and candied walnuts
$15
vegetarian
-
LOCO MOCO
beef patty, fried egg, beef sauce, green onion, sriracha, furikake, rice
$20
-
BREAKFAST PLATTER
two eggs, choice of bacon or pork sausage patty, sourdough toast, sub shredded hash browns for toast $3.00
$18
-
VEGETARIAN OMELETTE
diced tomato, broccolini, red onion, white cheddar, garlic oil sourdough toast, sub shredded hash browns for toast $3.00
$15
vegetarian
-
BACON WESTERN OMELETTE
bacon, red onion, jalapeno, tomato, American cheese, sourdough toast, sub shredded hash browns for toast $3.00
$16
-
CRAB BENEDICT
Thomas English muffin, spinach, crab, poached egg, hollandaise
$25
SIDES
-
HOUSE CUT FRIES
$8
vegetarian, vegan
-
TRUFFLE DIJONNAISE FRIES
house cut fries topped with truffle dijonnaise
$12
vegetarian
-
SWEET POTATO WAFFLE FRIES
with a maple glaze
$10
vegetarian, vegan
-
SHREDDED HASH BROWNS
$8
gluten free, vegetarian
-
SIDE SALAD
mixed greens, white balsamic vinegar, olive oil, cherry tomatoes, cucumber
$6
gluten free, vegetarian, vegan
-
CAESER SALAD
romaine lettuce, parmesan, croutons
$8
-
BACON
$4
-
HOT PORK SAUSAGE
$4
DESSERT
-
PB&J
blondie, roasted peanut butter ice cream, strawberry coulis, topped with peanuts
$11
peanut, vegetarian
-
CHOCOLATE BUDINO
chocolate mousse, red wine poached cherries, cocoa nibs
$13
gluten free, vegetarian
-
KEY LIME AND MINT SORBET
$7
gluten free, vegetarian, vegan
ADD ONS
SEARED CHICKEN THIGH $9
4 SEARED COLOSSAL SHRIMP $ 15
PROSCIUTTO $10
FRIED EGG $4
BACON $4
AVOCADO $4
SAUCES $1
CHIPOTLE AIOLI
BLEU CHEESE
REMOULADE
CHIMICHURRI
SYRUP $3
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.