Menus

THE 930

Ardent Union Vodka, St. Germain, golden falernum, gin infused blueberry ice, pomegranate ice

BUTTERFLY EFFECT

vodka, grapefruit, ginger, rose water, citrus

AUTUMN FIELDS

blueberry infused gin, St. Germaine, orange juice, lime, honey

SNOWBIRD

vodka, benedictine, americano apertivo, rosemary, cranberry

KAKIGORI

vodka, matcha, blueberry, lemon, condensed milk, Szechuan peppercorn, shaved yuzu ice, made tableside

APPALACHIAN TRAIL

rye, bourbon, apple, cinnamon, campfire smoke

CARRIBEAN CHRISTMAS

Maggie's Farm spiced rum, white rum, cream of coconut, condensed milk, vanilla, clove, allspice, cinnamon

UP IN SMOKE

blended scotch, Laphroaig, sherry, benedictine, amaretto

SAZERAC

cognac, demerara, peychaud’s, angostura, absinthe wash

THREE DOTS AND A DASH

rum, velvet falernum, allspice liqueur, honey, lime, orange juice

CORPSE REVIVER #2

gin, Lillet Blanc, Cointreau, lemon, absinthe rinse

FRENCH 75

cognac, lemon, honey syrup, champagne float

PALOMA

tequila, grapefruit, lime, fresca, Aperol float

B & B SIGNATURE OLD FASHIONED

bourbon, dark rum, spiced demerara, tiki bitters

GOLD RUSH

bourbon, lemon, honey

FRENCH 95

bourbon, lemon, cane sugar, champagne float

D'ANGELO'S CONCERTO

bourbon, brown sugar syrup, lemon, basil, Bridges & Bourbon Black Walnut Bitters

BISON FLIP

whiskey, Frangelico, dark crème de cacao, walnut bitters, tellicherry peppercorn infused syrup, egg white

THE BEATNIK

bourbon, Crème de Banana, Averna Amaro, honey lemon bitters

ROBBIE BOY

Knob Creek maple, Borghetti espresso liqueur, vanilla, chai

THE SAINT

Bar Hill gin, yellow chartreuse, St. Germaine, honey, lemon, egg white

BAD MOON RISING

Quantum amaro, mezcal, dry curacao, lime

We have a selection of wine, beer, spirits and of course, tons of bourbon on our full in-restaurant menus.

TRUFFLE POPCORN

parsley, black truffle butter

CHIPOTLE FRIES

beetroot ketchup, green herb aioli

FRIED OLIVES

pimento stuffed

WARM ROASTED NUTS

peanuts, pistachios, cashews, almonds

TRUFFLE MAC AND CHEESE FRITTER

CRAB AND PRAWN DIP

creme fraiche, jalapeno, bonito flakes, tobiko caviar, corn chips

GNOCCHI

mushroom cream, house made ricotta, oyster mushrooms

CHEESE BOARD

four assorted cheeses, honey pearls, freeze dried strawberries, granny smith apples, pear and cranberry chutney

CAESER

confit egg yolk, parmesan, thyme roasted croutons

BEET AND GOAT CHEESE

mandarin gel, mint

BABY CARROTS

spiced labneh, candied mustard seeds

GRILLED CHEESE AND TOMATO BISQUE

mozzarella, cheddar, Italian bread

BURGER

smoked cheddar cheese, caramelized onions, chipotle fries

GNOCCHI

mushroom cream, ricotta cheese, oyster mushrooms

PORK BELLY

fried pork belly, kimchi brussels sprouts, smoked tofu, peanuts, tamari sauce

ROASTED CHICKEN BREAST

amaretto poached apples, fried almonds, truffle pumpkin veloute

NY STRIP

12 oz New York Strip, charred cornichon salsa, polenta fries

FISH AND CHIPS

beer battered cod, malt vinegar fries, chunky tartar sauce

POACHED PEAR

mulled wine poached pear, vanilla ice cream, nutmeg streusel

GINGER LEMON CAKE

whiskey honey caramel sauce

TEXTURES OF CHOCOLATE

chocolate ganache, white chocolate snow, milk chocolate soil, blackberry gel